VanBuren Recipes
Serbian Sausage Cevapcici
30 servings
porcie15 minutes
aktívny čas31 minutes
celkový časIngrediencie
1 pound finely ground beef
1/2 pound finely ground pork
1/2 pound finely ground lamb
1 tsp black pepper
2 tsp salt
4 cloves garlic (chopped)
1 tsp paprika
1 tsp baking soda
1/4 white onion (grated)
Postup
In a large bowl, thoroughly mix together all ingredients (with your hands). When well combined, put in the refrigerator (covered) for an hour, or up to overnight.
Shape mixture into small cylinders about 1 inch in diameter and 2-3 inches long.
Place formed sausages on a wax paper lined plate in layers (you could also freeze them at this step for making at a later time)
Grill over medium heat, about 8 minutes on each side or until well done.
Serve with finely chopped onions on a roll or pita
Výživové hodnoty
Veľkosť porcie
1 sausage
Kalórie
81 kcal
Celkový tuk
6 g
Nasýtený tuk
3 g
Nenasýtený tuk
-
Trans tuk
-
Cholesterol
22 mg
Sodík
216 mg
Celkové sacharidy
1 g
Vláknina
1 g
Cukry
1 g
Bielkoviny
5 g
30 servings
porcie15 minutes
aktívny čas31 minutes
celkový čas