Simon-Rumpza Cookbook
Yum Yum Sauce
3/4 cups
porcie5 minutes
celkový časIngrediencie
1 teaspoon garlic powder
1/2 teaspoon sweet paprika
1 tablespoon warm water
1/2 cup mayonnaise
1/4 cup ketchup
2 teaspoons rice vinegar
1 teaspoon toasted sesame oil
Salt
Postup
In a medium bowl, stir together the garlic powder, paprika and warm water. Add the mayonnaise, ketchup, rice vinegar and sesame oil, and season generously with salt. Stir until smooth.
Yum yum sauce can be refrigerated in an airtight container for up to 5 days.
Poznámky
https://cooking.nytimes.com/recipes/1023155-yum-yum-sauce
Výživové hodnoty
Veľkosť porcie
-
Kalórie
609
Celkový tuk
62 g
Nasýtený tuk
9 g
Nenasýtený tuk
53 g
Trans tuk
0 g
Cholesterol
-
Sodík
809 mg
Celkové sacharidy
13 g
Vláknina
1 g
Cukry
9 g
Bielkoviny
1 g
3/4 cups
porcie5 minutes
celkový čas