Umami
Umami

Tried And True

Sheet Pan Shrimp and Veggies

4 servings

porcie

10 minutes

aktívny čas

30 minutes

celkový čas

Ingrediencie

2 cups broccoli florets (chopped into bite-sized pieces)

1 small zucchini (chopped)

1/2 red onion (cut into chunks)

1 bell pepper (any color, cut into chunks)

2 Tablespoons olive oil (divided)

2 teaspoons Italian seasoning (divided)

kosher salt and black pepper

1 pound raw medium shrimp

1-2 cups cherry or grape tomatoes

2 cloves garlic (minced)

lemon wedges and fresh herbs (optional for serving)

Postup

Preheat oven to 425 degrees F. Line a large rimmed baking sheet with parchment paper.

Combine the chopped broccoli, zucchini, onion, and pepper in a large bowl. Add 1 Tablespoon olive oil, 1 teaspoon Italian seasoning, 1/2 teaspoon salt, and a few cracks of pepper. Toss to coat, then spread veggies in a single layer on the baking sheet. Roast for 12-15 minutes.

While the veggies start roasting, add shrimp and tomatoes to the same bowl you used for the veggies. Add the remaining 1 Tablespoon olive oil, 2 cloves minced garlic, 1 teaspoon Italian seasoning, 1/2 teaspoon salt, and a few more cracks of black pepper. Toss well.

After the veggies have been in for at least 12 minutes, take out the pan and add the shrimp and tomatoes. Use a spatula to mix everything and return it to one even layer as best you can. Return to the oven and roast for another 5-7 minutes, until the shrimp are cooked through and the veggies are tender.

Sprinkle with lemon juice and chopped parsley, rosemary, or other herbs as desired. Serve and enjoy!

Výživové hodnoty

Veľkosť porcie

-

Kalórie

191 kcal

Celkový tuk

9 g

Nasýtený tuk

1 g

Nenasýtený tuk

6 g

Trans tuk

0.01 g

Cholesterol

143 mg

Sodík

667 mg

Celkové sacharidy

11 g

Vláknina

3 g

Cukry

5 g

Bielkoviny

18 g

4 servings

porcie

10 minutes

aktívny čas

30 minutes

celkový čas
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