Chef Cam’s Cookbook
Soy Glazed Green Beans
12 servings
porcie5 minutes
aktívny čas15 minutes
celkový časIngrediencie
Kosher salt
2 pounds green beans, ends trimmed
2 tablespoons canola oil
2 tablespoons butter
4 cloves garlic, chopped
1/4 cup soy sauce
2 tablespoons toasted sesame seeds
Freshly ground black pepper
Postup
Bring a large pot of water to a boil and season generously with salt. Add the green beans and blanch until crisp-tender, 2 to 3 minutes. Immediately transfer to an ice bath to stop the cooking, and then remove to a baking sheet lined with paper towels or a cooling rack to drain.
In a large saute pan over medium-high heat, add the canola oil and butter. When the butter is melted, add the garlic and stir until fragrant, 1 to 2 minutes. Add the green beans, soy sauce, sesame seeds, and black pepper and saute until the sauce reduces slightly and thoroughly coats the green beans, being careful not to overcook beans.
Transfer to a serving dish and serve hot.
Výživové hodnoty
Veľkosť porcie
-
Kalórie
115 calorie
Celkový tuk
7.5 g
Nasýtený tuk
2 g
Nenasýtený tuk
-
Trans tuk
-
Cholesterol
8 mg
Sodík
785 mg
Celkové sacharidy
10 g
Vláknina
4 g
Cukry
2 g
Bielkoviny
3 g
12 servings
porcie5 minutes
aktívny čas15 minutes
celkový čas