Umami
Umami

Lactose Free/Weekday

LF Apple Chili

8 servings

porcie

2 minutes

aktívny čas

6 hours 2 minutes

celkový čas

Ingrediencie

1 large red onion, (diced)

4 cloves garlic, (minced)

1 large red apple, (diced (*See post notes for other apples)

15 oz kidney beans, (drained and rinsed (270g)

15 oz pinto beans, (drained and rinsed (260g)

15 oz fire roasted tomatoes (425g)

2 cups vegetable stock (480g)

1 cup apple juice (240g)

1/2 cup dried brown or green lentils (100g)

1 6oz can tomato paste (170g)

2 chipotles in adobo + 1 tbsp adobo sauce, (chopped)

1/2 tbsp chili powder

1/2 tbsp smoked paprika (sub for regular, we just like the smoky flavor)

1/2 tbsp cumin

1/2 tbsp cinnamon

1/2 tsp salt

1/2 tsp pepper

green onions

avocado

dairy free sour cream

vegan shredded cheese

Rice

Postup

Add all ingredients into a slow cooker and stir well. Place lid on slow cooker. Cook on high for 3 hours or low for 6 hours.

Serve warmed with any sides and add any additional toppings.

Let leftovers cool and store in air tight container for up to 7 days.

Výživové hodnoty

Veľkosť porcie

-

Kalórie

262 kcal

Celkový tuk

1 g

Nasýtený tuk

0.2 g

Nenasýtený tuk

0.7 g

Trans tuk

-

Cholesterol

-

Sodík

644 mg

Celkové sacharidy

51 g

Vláknina

15 g

Cukry

12 g

Bielkoviny

14 g

8 servings

porcie

2 minutes

aktívny čas

6 hours 2 minutes

celkový čas
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