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Easy Chicken Curry

4 servings

porcie

8 minutes

aktívny čas

28 minutes

celkový čas

Ingrediencie

1 ½ tbsp oil (vegetable, canola)

2 garlic cloves (, minced)

2 tsp ginger (, grated)

1/2 onion (, finely chopped)

500g / 1lb chicken thighs, sliced (Note 1)

2 ½ tbsp curry powder (Note 2)

270 ml / 1.25 cups coconut milk (, full fat, 9 oz, Note 3)

1 ½ cups (375 ml) chicken stock low sodium

1/2 tsp salt

3/4 cup frozen peas

1/4 cup coriander / cilantro leaves (, chopped)

Postup

Heat oil in a skillet over medium high heat. Cook garlic, ginger and onion for 3 minutes until onion is translucent.

Add chicken and cook until it it changes from pink to white.

Add curry powder and cook for 2 minutes.

Add coconut milk and chicken stock. Stir, lower heat to medium and cook, simmering rapidly, for 10 minutes until sauce reduces and thickens.

Add peas and salt. Cook for a further 2 minutes, then taste to see if it needs more salt. Garnish with coriander.

Serve over rice, noodles or mashed potato!

Výživové hodnoty

Veľkosť porcie

-

Kalórie

383 kcal

Celkový tuk

25 g

Nasýtený tuk

14 g

Nenasýtený tuk

-

Trans tuk

-

Cholesterol

118 mg

Sodík

295 mg

Celkové sacharidy

10 g

Vláknina

2 g

Cukry

2 g

Bielkoviny

29 g

4 servings

porcie

8 minutes

aktívny čas

28 minutes

celkový čas
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