Smashed Pickled Radishes

• porcie: 4 servings
• aktívny čas: 10 minutes
• celkový čas: 10 minutes

Ingrediencie

10 oz radishes

2 tbsp olive oil

2 tbsp apple cider vinegar

1 tsp brown sugar

½ tsp salt (or to taste)

⅛ tsp black pepper (or to taste)

1 clove garlic (thinly sliced or crushed)

2 tbsp chopped dill (or ½ tsp dried dill)

Postup

Smash the radishes

Wash and trim the radishes. Gently smash each one using a kitchen mallet or the bottom of a glass, just until cracked but still whole.

Mix radishes

Place the smashed radishes into a clean glass jar. Add the olive oil, vinegar, brown sugar, salt, pepper, garlic, and dill.

Marinate radishes

Seal the jar tightly and shake well to coat the radishes evenly. Refrigerate for at least 30 minutes before serving. Shake again just before serving.

Výživové hodnoty

• Kalórie: 80 kcal
• Celkový tuk: 7 g
• Nasýtený tuk: 1 g
• Nenasýtený tuk: 6 g
• Sodík: 319 mg
• Celkové sacharidy: 4 g
• Vláknina: 1 g
• Cukry: 2 g
• Bielkoviny: 1 g