Blog Recipes
German Potato Salad
8 servings
porcie15 minutes
aktívny čas35 minutes
celkový časIngrediencie
3 pounds new potatoes
1 yellow onion, quartered
1/2 pound bacon, diced
1 large red onion, diced
3/4 cup cider vinegar
1 tablespoon Dijon mustard
1/4 cup canola oil or olive oil
Salt and freshly ground pepper
8 green onions, thinly sliced
1/4 cup chopped fresh parsley leaves
Postup
Preheat the grill to high. Place potatoes in a large pot with the yellow onion and cover with cold water. Cook, on the grates of the grill, or on a burner, until tender. Drain, discard the onion, and cut the potatoes into cubes when cool enough to handle. Place the potatoes in a large bowl and cover to keep warm.
Place a large saute pan on the grates of the grill. Add the bacon and cook until crisp. Remove the bacon with a slotted spoon and drain on a paper towel-lined plate. Add the red onion to the rendered bacon fat and cook until soft, about 3 to 4 minutes. Carefully add the vinegar and mustard and cook for 2 more minutes. Whisk in the oil and season, to taste, with salt and pepper. Add the hot dressing to the potatoes and toss gently to coat. Fold in the green onions and parsley. Season again with salt and pepper, to taste.
Výživové hodnoty
Veľkosť porcie
-
Kalórie
329
Celkový tuk
18g
Nasýtený tuk
4g
Nenasýtený tuk
-
Trans tuk
-
Cholesterol
19mg
Sodík
653mg
Celkové sacharidy
35g
Vláknina
5g
Cukry
3g
Bielkoviny
8g
8 servings
porcie15 minutes
aktívny čas35 minutes
celkový čas