Easy Homemade Pesto
1 serving
porții5 minutes
timp activ5 minutes
timp totalIngrediente
30 grams fresh basil leaves
3 cloves garlic (peeled)
25 grams pine nuts
30 grams freshly grated Parmesan
Kosher salt and freshly ground black pepper (to taste)
1/3 cup olive oil
Instrucțiuni
To make the pesto, combine basil, garlic, pine nuts and Parmesan in the bowl of a food processor; season with salt and pepper, to taste. With the motor running, add olive oil in a slow stream until emulsified; set aside.
Store in an airtight container in the refrigerator for up to 1 week.
1 serving
porții5 minutes
timp activ5 minutes
timp total