Breads/Buns
Pineapple Cobbler
8 servings
porții15 minutes
timp activ1 hour 10 minutes
timp totalIngrediente
1 medium pineapple (peeled, cored, and diced, about 4 cups)
1/3 cup packed light brown sugar
3 tablespoons cornstarch
¼ cup water
1/2 cup all-purpose flour
1/2 cup sugar
1/2 cup whole or 2% milk
1/4 cup melted butter
1/4 teaspoon baking powder
Pinch salt
6 tablespoons butter (cut in cubes)
1/2 cup sugar
1 cup flour
1/4 teaspoon baking powder
1/2 teaspoon cinnamon
Instrucțiuni
Preheat oven to 350°F. Butter a small (11x7 or 8x8inch) baking pan or casserole dish; set aside.
Combine pineapple and brown sugar in a medium sauté pan over medium heat. Cook until sugar melts and the mixture comes to a boil.
Combine the cornstarch and the water and add to the pineapple. Bring back to a boil. Set aside.
For the cobbler base, combine flour, sugar, milk, melted butter, baking powder, and salt in a large bowl; stir until combined. Pour batter into prepared baking pan, and top with pineapple mixture.
For the crumble, combine the ingredients in a mixing bowl and work the mixture with a fork until it forms a crumble texture. Evenly top the cobbler with the crumble mixture.
Bake 45-55 minutes, or until golden brown and cooked through.
Nutriție
Dimensiune porție
-
Calorii
432 kcal
Grăsime totală
15 g
Grăsime saturată
9 g
Grăsime nesaturată
-
Grăsime trans
-
Colesterol
40 mg
Sodiu
139 mg
Carbohidrați totali
73 g
Fibre dietetice
2 g
Zaharuri totale
46 g
Proteine
4 g
8 servings
porții15 minutes
timp activ1 hour 10 minutes
timp total