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Katie’s Recipes

Instant Pot BBQ Chicken

6 servings

porții

5 minutes

timp activ

30 minutes

timp total

Ingrediente

1 cup chicken stock or water

2 lbs chicken thighs

1 lb chicken breast

1/2 teaspoon onion powder

1/2 teaspoon garlic powder

1/2 teaspoon paprika

1/2 teaspoon salt

1 1/2 cups BBQ sauce

1/2 cup grated onion (plus juice)

2-3 tablespoons brown sugar

2 teaspoons Worcestershire sauce

Instrucțiuni

Place the ingredients in the instant pot in this order: chicken stock (or water), chicken, onion powder, garlic, powder, paprika, salt, BBQ sauce, grated onion, brown sugar and Worcestershire sauce. Do NOT stir. You want the water to stay on the bottom of the pot so the instant pot comes to pressure.

Place the lid on the instant pot making sure the valve is in the sealing position. Press manual (high pressure) and set to 15 minutes. Let the pressure naturally release for 10 minutes. Then quick release the venting position to release the remaining pressure and open the pot.

Remove the chicken and shred it. If necessary, reduce the liquid by pressing the "saute" button and simmering the sauce, stirring often, until thickened. Add the chicken back to the sauce before serving.

Add more BBQ sauce if desired. Shred and enjoy on sandwiches, salads, BBQ plates and more!

Nutriție

Dimensiune porție

-

Calorii

564 kcal

Grăsime totală

27 g

Grăsime saturată

7 g

Grăsime nesaturată

-

Grăsime trans

-

Colesterol

196 mg

Sodiu

1153 mg

Carbohidrați totali

35 g

Fibre dietetice

-

Zaharuri totale

28 g

Proteine

41 g

6 servings

porții

5 minutes

timp activ

30 minutes

timp total
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