Umami
Umami

Salads/Dressings

Summer Couscous Salad

6 servings

porții

20 minutes

timp activ

35 minutes

timp total

Ingrediente

1/2 c. extra-virgin olive oil

2 tbsp. finely chopped fresh parsley

2 tbsp. fresh lemon juice

1 tbsp. honey

2 tsp. Dijon mustard

Pinch of crushed red pepper flakes

Kosher salt

Freshly ground black pepper

1 1/4 c. water

1 c. couscous

3/4 tsp. kosher salt

2 c. arugula

1/4 c. coarsely chopped fresh parsley

2 Persian cucumbers, halved lengthwise, sliced into half-moons

1 avocado, cubed

1 c. cherry tomatoes, halved

1 c. fresh or frozen thawed corn kernels

3/4 c. crumbled feta

Instrucțiuni

Dressing

In a medium bowl, whisk oil, parsley, lemon juice, honey, mustard, and red pepper flakes; season with salt and black pepper.

Make Ahead: Dressing can be made 3 days ahead. Store in an airtight container and refrigerate.

Salad

In a medium pot over medium-high heat, bring water to a boil. Add couscous and salt. Stir, cover, and remove from heat. Let steam for 5 minutes. Fluff with a fork, then transfer to a large bowl.

Add arugula and parsley and stir to combine. Add cucumbers, avocado, tomatoes, corn, and feta. Add dressing and toss to combine. Serve at room temperature.

Make Ahead: Salad (without avocado and dressing) can be made 1 day ahead. Store in an airtight container and refrigerate. Wait to add avocado and dressing until ready to serve.

Nutriție

Dimensiune porție

-

Calorii

425

Grăsime totală

28 g

Grăsime saturată

6 g

Grăsime nesaturată

-

Grăsime trans

0 g

Colesterol

17 mg

Sodiu

587 mg

Carbohidrați totali

33 g

Fibre dietetice

5 g

Zaharuri totale

5 g

Proteine

9 g

6 servings

porții

20 minutes

timp activ

35 minutes

timp total
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