The Test Kitchen
Patty Melt Grilled Cheese – Crispy, Cheesy & Classic Comfort
-
porții16 minutes
timp totalIngrediente
1 lb (500 g) ground beef
1 teaspoon salt
½ teaspoon black pepper
1 large onion, thinly sliced
2 tablespoons butter
4 slices bread (rye, sourdough, or sandwich bread)
4 slices cheddar cheese
2 tablespoons mayonnaise or burger sauce
Optional:
Swiss cheese for extra flavor
Pickles for serving
Step-by-Step Instructions
1️⃣ Caramelize the Onions
Instrucțiuni
In a skillet over medium heat, melt 1 tablespoon butter.
Add sliced onions and cook slowly for 10–15 minutes, stirring occasionally until soft and golden brown.
Set aside.
Cook the Beef Patties
Divide ground beef into 2 thin patties.
Season both sides with salt and pepper.
Cook in the skillet over medium heat for 3–4 minutes per side until browned and cooked through.
Assemble the Sandwich
Spread mayonnaise or burger sauce on one side of each bread slice.
Layer the sandwich:
Bread
Cheddar cheese
Beef patty
Caramelized onions
Another slice of cheese
Bread on top
Grill the Sandwich
-
porții16 minutes
timp total