New Recipes
Chinese Sweet and Sour Chicken
4 servings
porții10 minutes
timp activ1 hour 50 minutes
timp totalIngrediente
½ cup soy sauce
½ cup white sugar
¼ cup vinegar
1 tablespoon cornstarch
1 tablespoon cold water
1 ½ teaspoons chopped fresh ginger
1 clove garlic, crushed
¼ teaspoon black pepper
4 skinless, boneless chicken breast halves
Instrucțiuni
Mix together soy sauce, sugar, vinegar, cornstarch, cold water, ginger, garlic, and black pepper in a bowl until marinade is well combined. Add chicken breasts and stir to coat.
Pour marinade and chicken into a 9x9-inch square baking dish. Cover and marinate chicken in the refrigerator for 1 hour.
Preheat the oven to 325 degrees F (165 degrees C).
Bake chicken in marinade in the preheated oven until meat is no longer pink in the center and juices run clear, about 40 minutes, turning halfway through cooking.
Nutriție
Dimensiune porție
-
Calorii
249 kcal
Grăsime totală
1 g
Grăsime saturată
0 g
Grăsime nesaturată
0 g
Grăsime trans
-
Colesterol
66 mg
Sodiu
1878 mg
Carbohidrați totali
30 g
Fibre dietetice
0 g
Zaharuri totale
26 g
Proteine
28 g
4 servings
porții10 minutes
timp activ1 hour 50 minutes
timp total