Cellar Dwellers
General Tso's Chicken
3 servings
porții15 minutes
timp activ40 minutes
timp totalIngrediente
4 boneless skinless chicken thighs (cut into ½-inch chunks)
½ tsp salt
1 tsp shaoxing wine
¼ tsp white pepper
2 tbsp flour
2 tbsp cornstarch
¼ cup chicken broth
1 tbsp dark soy sauce
1 tbsp light soy sauce
1 tbsp black or balsamic vinegar
1 tsp sesame oil
2 tbsp sweet chili sauce
1 tbsp brown sugar
1 tsp cornstarch + 1 tsp water (mixed into a slurry)
Sesame seeds
Scallions
Instrucțiuni
Cut your chicken thighs into ½-inch chunks. In a bowl, marinate the chicken with salt, shaoxing wine, and white pepper for 5 minutes.
After marinating, add flour and cornstarch to the chicken and mix until evenly coated. Set aside.
Heat oil to 350°F (175°C) and fry the chicken for 3–4 minutes until cooked through but pale. Remove and set aside.
Raise the oil temperature to 400°F (205°C) and fry the chicken again for about 3 minutes, or until golden brown and crispy.
For the sauce, combine chicken broth, dark soy sauce, light soy sauce, vinegar, sesame oil, sweet chili sauce, and brown sugar in a pan. Bring to a simmer, then add the cornstarch slurry and stir until thickened.
Add the fried chicken to the sauce and toss until fully coated and glossy.
Serve over a fresh bowl of rice and optionally garnish with sesame seeds and scallions.
Nutriție
Dimensiune porție
-
Calorii
300 kcal
Grăsime totală
17 g
Grăsime saturată
-
Grăsime nesaturată
-
Grăsime trans
-
Colesterol
-
Sodiu
-
Carbohidrați totali
20 g
Fibre dietetice
-
Zaharuri totale
-
Proteine
16 g
3 servings
porții15 minutes
timp activ40 minutes
timp total