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New Recipes

Chicken, Asparagus, and Mushroom Skillet

2 servings

porții

15 minutes

timp activ

35 minutes

timp total

Ingrediente

3 tablespoons butter

2 tablespoons olive oil

1 ½ cloves garlic, minced

1 ½ teaspoons lemon juice

1 ½ teaspoons white cooking wine

½ teaspoon dried parsley

½ teaspoon dried basil

¼ teaspoon salt

⅛ teaspoon dried oregano

2 medium skinless, boneless chicken breast halves, sliced

½ pound fresh asparagus, trimmed and cut into thirds

1 cup sliced fresh mushrooms

Instrucțiuni

Gather all ingredients.

Melt butter and olive oil in a skillet over medium-high heat. Stir garlic, lemon juice, wine, parsley, basil, salt, and oregano into hot butter-oil mixture.

Add chicken; cook and stir until chicken is browned, about 3 minutes. Flip, reduce heat to medium and cook, stirring occasionally, until chicken is no longer pink inside, about 10 more minutes. An instant-read thermometer inserted into the center of chicken should read at least 165 degrees F (74 degrees C).

Add asparagus; cook and stir until asparagus is bright green and starting to become tender, about 3 minutes.

Stir in mushrooms and cook until they release their juices, about 3 more minutes.

Serve hot over rice or pasta. Enjoy!

Nutriție

Dimensiune porție

-

Calorii

430 kcal

Grăsime totală

34 g

Grăsime saturată

14 g

Grăsime nesaturată

0 g

Grăsime trans

-

Colesterol

107 mg

Sodiu

491 mg

Carbohidrați totali

7 g

Fibre dietetice

3 g

Zaharuri totale

3 g

Proteine

27 g

2 servings

porții

15 minutes

timp activ

35 minutes

timp total
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