Pacheco Crockpot Book 🥩
Crock-Pot Steak Fajita
4 servings
porții3 hours 10 minutes
timp totalIngrediente
2 lbs (900g) flank or ribeye steak, sliced
1-2 bell peppers, sliced
1 onion, sliced
2 tablespoons oil
2 cups (500ml) marinara tomato sauce
1/4 cup (60ml) beef stock
2 tablespoons fajita seasoning
Instrucțiuni
1. To make the Slow Cooker Steak Fajita: Add marinara tomato sauce to the bottom of the slow cooker.
2. Add beef, onion, bell pepper, fajita seasoning, oil, and beef stock. Give a good stir to mix well.
3. Cover and cook on LOW 6-8 hour or HIGH for 3-4 hour. Serve the slow cooker steak fajita with tortillas or over rice or cauliflower rice. Enjoy!
Nutriție
Dimensiune porție
-
Calorii
455
Grăsime totală
-
Grăsime saturată
-
Grăsime nesaturată
-
Grăsime trans
-
Colesterol
-
Sodiu
-
Carbohidrați totali
-
Fibre dietetice
-
Zaharuri totale
-
Proteine
-
4 servings
porții3 hours 10 minutes
timp total