1 To Try
Flourless Cottage Cheese Pancakes
6 servings
porții-
timp totalIngrediente
1 cup cottage cheese
2 large eggs
2 tablespoons cornstarch
½ teaspoon baking powder
1 tablespoon maple syrup (optional)
½ teaspoon vanilla extract
Pinch of salt
Butter or oil, for cooking
Instrucțiuni
Blend the batter.In a mixing bowl, combine cottage cheese, eggs, cornstarch, baking powder, maple syrup (if using), vanilla extract, and a pinch of salt. Stir until well blended. For a smoother texture, you can pulse the mixture in a blender or use an immersion blender for a few seconds.
Heat the skillet.Warm a non-stick skillet or griddle over medium heat. Lightly grease it with a small amount of butter or oil.
Scoop and cook.Use a tablespoon to scoop small mounds of batter onto the skillet. Gently flatten each with the back of the spoon. Cook for about 2–3 minutes per side, or until golden brown and set.
Flip with care.Because these pancakes are tender, use a thin spatula to flip them carefully. If the center seems too soft, let them cook a little longer before flipping.
Serve warm.Plate your pancakes and serve with your favorite toppings. We love fresh berries, Greek yogurt, or a light drizzle of honey.
Nutriție
Dimensiune porție
-
Calorii
150
Grăsime totală
-
Grăsime saturată
-
Grăsime nesaturată
-
Grăsime trans
-
Colesterol
-
Sodiu
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Carbohidrați totali
-
Fibre dietetice
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Zaharuri totale
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Proteine
-
6 servings
porții-
timp total