Recipes
Best Steak Salad Recipe
2 servings
porții15 minutes
timp activ20 minutes
timp totalIngrediente
10 ounce grilling steak (boneless prime rib)
½ teaspoon EACH: salt and pepper
1 teaspoon avocado oil
4 ounces arugula
1 cup cherry tomatoes (cut in half)
½ English cucumber (diced)
½ avocado (sliced)
¼ cup thinly sliced red onions
½ tablespoon EACH: grainy mustard, dijon mustard, and balsamic vinegar
2 tablespoons olive oil
A pinch of salt and pepper
Instrucțiuni
season the steak
Take the steak out of your fridge and evenly coat both sides with the salt and pepper. Add all the salad ingredients to a salad bowl.
cook the steak
Heat a cast iron or heavy-bottomed pan over high heat. Drizzle the avocado oil over both sides of the steak. When the pan starts to smoke, add the steak and let it cook undisturbed for 2 minutes. Flip the steak over and let it cook for 2-3 minutes more. Transfer the steak to a cutting board and let it rest.
make the dressing
While the steak is resting, whisk the salad dressing ingredients in a small bowl. Thin the dressing with up to a tablespoon of water, as needed. Pour the dressing over the salad and toss.
finish
Thinly slice the steak across the grain and serve it over the salad.
Nutriție
Dimensiune porție
1 serving = ½ of the rec
Calorii
568 kcal
Grăsime totală
44 g
Grăsime saturată
12 g
Grăsime nesaturată
30 g
Grăsime trans
-
Colesterol
86 mg
Sodiu
727 mg
Carbohidrați totali
14 g
Fibre dietetice
6 g
Zaharuri totale
5 g
Proteine
33 g
2 servings
porții15 minutes
timp activ20 minutes
timp total