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Bolig Family Recipes

Instant Pot Chicken Noodle Soup

6 servings

porții

10 minutes

timp activ

40 minutes

timp total

Ingrediente

1 large onion (diced)

1 tablespoon olive oil

2 large boneless skinless chicken breasts (8 oz each)

2 medium carrots (sliced, about 1 cup)

2 ribs celery (sliced, about 1 cup)

1 tablespoon chopped fresh parsley

1 bay leaf

6 cups chicken broth (or stock)

4 ounces egg noodles (approx. 2 ½ cups dry)

salt and black pepper (to taste)

Instrucțiuni

Turn the instant pot on to SAUTE. Cook onion in olive oil until softened.

Add remaining ingredients except noodles. Select SOUP (or MANUAL), HIGH PRESSURE and change the time to 10 minutes. The instant pot will take about 10 minutes to build pressure.

Quick release pressure. Once cooked, remove and discard bay leaf. Remove chicken breasts and shred with a fork.

Turn Instant Pot onto SAUTE. Once broth begins to boil, add egg noodles and allow to simmer 6-8 minutes or until tender.

Stir in chicken and season with salt and pepper to taste.

Nutriție

Dimensiune porție

-

Calorii

198 kcal

Grăsime totală

5 g

Grăsime saturată

-

Grăsime nesaturată

-

Grăsime trans

-

Colesterol

64 mg

Sodiu

120 mg

Carbohidrați totali

17 g

Fibre dietetice

1 g

Zaharuri totale

2 g

Proteine

19 g

6 servings

porții

10 minutes

timp activ

40 minutes

timp total
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