Vaughn Family Recipes
Cloverleaf Dinner Rolls
12 rolls
porții35 minutes
timp activ55 minutes
timp totalIngrediente
1¼ cups milk
½ cup plus 2 teaspoons butter
3 tablespoons nonfat dry milk
¾ cup plus ½ teaspoon sugar
1 teaspoon salt
1 (¼-ounce) package active dry yeast
2 eggs, lightly beaten
4½ cups all-purpose flour
Jam for serving
Instrucțiuni
Heat milk, butter, dry milk, sugar, and salt. Dissolve yeast with sugar in water. Add eggs, milk mixture, and flour to yeast mixture. Let rise, divide, shape into rolls, and bake at 350°F for 18-20 minutes.
Note
Best served with jam.
12 rolls
porții35 minutes
timp activ55 minutes
timp total