Salads
Honey Garlic Sauce
1 serving
porții5 minutes
timp activ10 minutes
timp totalIngrediente
¼ cup Soy Sauce
¼ cup Honey
⅓ cup Brown Sugar
7-8 cloves Garlic, minced and separated (~ 1 ½ Tablespoons)
2 Tablespoons Rice Vinegar
¼ cup Water
1 Tablespoon Cornstarch
Instrucțiuni
In a small saucepan add the soy sauce, honey, brown sugar, 5 cloves of garlic (~ 1 Tablespoon), and rice vinegar. Whisk to combine.
In a small bowl combine the water and the cornstarch. Stir with a spoon until all of the cornstarch has dissolved and then pour the cornstarch mixture into the saucepan as well.
Place the saucepan over medium heat and whisking regularly, bring to a boil.
Once the sauce is boiling, lower the heat a little bit and let it boil for 5 minutes.
After 5 minutes, remove the saucepan from the heat and stir in the remaining minced garlic cloves (~½ tablespoon).
Transfer the sauce to a container or serving bowl and let cool slightly or completely before serving.
Nutriție
Dimensiune porție
1 g
Calorii
74
Grăsime totală
0 g
Grăsime saturată
0 g
Grăsime nesaturată
0 g
Grăsime trans
0 g
Colesterol
0 mg
Sodiu
441 mg
Carbohidrați totali
18 g
Fibre dietetice
0 g
Zaharuri totale
16 g
Proteine
1 g
1 serving
porții5 minutes
timp activ10 minutes
timp total