New Recipes
Amazing Pork Tenderloin in the Slow Cooker
6 servings
porții5 minutes
timp activ4 hours 15 minutes
timp totalIngrediente
1 (2 pound) pork tenderloin
1 (1 ounce) envelope dry onion soup mix
1 cup water
¾ cup red wine
3 tablespoons soy sauce
3 tablespoons minced garlic
freshly ground black pepper to taste
Instrucțiuni
Gather all ingredients.
Place pork tenderloin and soup mix in a slow cooker. Pour water, wine, and soy sauce on top, turning pork to coat. Carefully spread garlic over pork, leaving as much on top as possible. Sprinkle with pepper.
Cover and cook on Low for 4 hours or until the internal temperature reaches 145 degrees F (63 degrees C).
Remove pork from the slow cooker and let rest for 10 minutes.
Slice and serve with cooking liquid on the side as au jus. Enjoy!
Nutriție
Dimensiune porție
-
Calorii
180 kcal
Grăsime totală
4 g
Grăsime saturată
1 g
Grăsime nesaturată
0 g
Grăsime trans
-
Colesterol
66 mg
Sodiu
918 mg
Carbohidrați totali
6 g
Fibre dietetice
1 g
Zaharuri totale
1 g
Proteine
25 g
6 servings
porții5 minutes
timp activ4 hours 15 minutes
timp total