Tom & Abby’s Cookbook 🥘
Golden Sweet Cornbread
12 servings
porții10 minutes
timp activ30 minutes
timp totalIngrediente
1 cup all-purpose flour
1 cup yellow cornmeal
⅔ cup white sugar
3 ½ teaspoons baking powder
1 teaspoon salt
1 cup milk
⅓ cup vegetable oil
1 large egg
Instrucțiuni
Gather the ingredients.
Preheat the oven to 400 degrees F (200 degrees C). Grease a 9-inch round cake pan.
Whisk flour, cornmeal, sugar, baking powder, and salt together in a large bowl.
Add milk, vegetable oil, and egg; whisk until well combined.
Pour batter into the prepared pan.
Bake in the preheated oven until a toothpick inserted into the center of the pan comes out clean, 20 to 25 minutes.
Slice and enjoy!
Nutriție
Dimensiune porție
-
Calorii
189 kcal
Grăsime totală
7 g
Grăsime saturată
1 g
Grăsime nesaturată
0 g
Grăsime trans
-
Colesterol
17 mg
Sodiu
354 mg
Carbohidrați totali
28 g
Fibre dietetice
1 g
Zaharuri totale
12 g
Proteine
3 g
12 servings
porții10 minutes
timp activ30 minutes
timp total