Roebuck Girls' Recipes
OVEN BAKED BONE-IN PORK CHOPS
4 servings
porții5 minutes
timp activ30 minutes
timp totalIngrediente
2 tablespoons olive oil
4 bone-in pork loin chops
salt and fresh ground black pepper, (to taste)
1 teaspoon onion powder
1 teaspoon paprika
½ teaspoon dried oregano
½ teaspoon dried thyme
8 tablespoons butter, (melted)
Instrucțiuni
Preheat oven to 375˚F.
Pat dry the pork chops with paper towels.
Season the pork chops with salt, pepper, onion powder, paprika, oregano, and thyme. Drizzle olive oil on top.
Cook in the oven for about 25-35 minutes, or until cooked through, and internal temperature registers at 145˚F. Cooking time will vary depending on the thickness of the chops. Baste with the butter sauce halfway through cooking.
Broil at 500 degrees on the highest oven rack possible for 3-5 minutes to brown if desired. Remove from oven and transfer the pork chops to a serving plate; let rest for 5 minutes before cutting.
Spoon butter sauce over the pork chops.
Nutriție
Dimensiune porție
-
Calorii
479 kcal
Grăsime totală
39 g
Grăsime saturată
19 g
Grăsime nesaturată
18 g
Grăsime trans
1 g
Colesterol
150 mg
Sodiu
266 mg
Carbohidrați totali
2 g
Fibre dietetice
1 g
Zaharuri totale
1 g
Proteine
29 g
4 servings
porții5 minutes
timp activ30 minutes
timp total