New Recipes
Slow Cooker Carnitas
10 servings
porții10 minutes
timp activ10 hours 10 minutes
timp totalIngrediente
1 teaspoon salt
1 teaspoon garlic powder
1 teaspoon ground cumin
½ teaspoon crumbled dried oregano
½ teaspoon ground coriander
¼ teaspoon ground cinnamon
1 (4 pound) boneless pork shoulder roast
2 bay leaves
2 cups chicken broth
Instrucțiuni
Gather the ingredients.
Mix salt, garlic powder, cumin, oregano, coriander, and cinnamon together in a bowl; coat pork with spice mixture.
Place bay leaves in the bottom of a slow cooker and arrange pork on top. Pour chicken broth around the sides of pork, being careful not to rinse off spice mixture.
Cover and cook on Low, turning after 5 hours, until pork shreds easily with a fork, about 10 hours in total.
When the pork is tender, remove from the slow cooker; shred with two forks. Use cooking liquid as needed to moisten the meat.
Nutriție
Dimensiune porție
-
Calorii
223 kcal
Grăsime totală
14 g
Grăsime saturată
5 g
Grăsime nesaturată
0 g
Grăsime trans
-
Colesterol
73 mg
Sodiu
474 mg
Carbohidrați totali
1 g
Fibre dietetice
0 g
Zaharuri totale
0 g
Proteine
22 g
10 servings
porții10 minutes
timp activ10 hours 10 minutes
timp total