Peanut Noodles
4 servings
porții5 minutes
timp activ10 minutes
timp totalIngrediente
8 ⅘ ounces rice noodles, (also known as Pad Thai noodles)
½ cup creamy peanut butter
½ cup water
¼ cup low-sodium soy sauce
3 tablespoons brown sugar
1½ tablespoons fresh lime juice, (1 lime)
2 teaspoons toasted sesame oil
1 tablespoon grated fresh garlic, (2 large cloves)
1 to 2 teaspoons sriracha
1 teaspoon sesame seeds, (optional garnish)
1 to 2 tablespoons scallions, (thinly sliced (optional garnish)
1 to 2 tablespoons lightly salted peanuts, (chopped (optional garnish)
Instrucțiuni
In a large pot of boiling water, boil your rice noodles according to the package directions (approximately 5 to 7 minutes).
While your noodles are boiling, you can make your sauce by whisking together, in a medium bowl, the creamy peanut butter, water, low-sodium soy sauce, brown sugar, fresh lime juice, toasted sesame oil, grated fresh garlic, and sriracha until the sauce is smooth. Set aside.
Once your rice noodles are done cooking, drain the water from the noodles. You can reserve some of the hot cooking water to thin your sauce if needed.
Transfer the hot cooked noodles to a large bowl and toss them with the reserved peanut sauce.
Garnish with any, or all, of the optional toppings and serve while the peanut noodles are hot.
Nutriție
Dimensiune porție
-
Calorii
344 kcal
Grăsime totală
20 g
Grăsime saturată
4 g
Grăsime nesaturată
15 g
Grăsime trans
-
Colesterol
-
Sodiu
766 mg
Carbohidrați totali
34 g
Fibre dietetice
3 g
Zaharuri totale
12 g
Proteine
10 g
4 servings
porții5 minutes
timp activ10 minutes
timp total