New Recipes
Chicken In Basil Cream
4 servings
porții15 minutes
timp activ30 minutes
timp totalIngrediente
¼ cup milk
¼ cup dried bread crumbs
4 skinless, boneless chicken breasts
3 tablespoons butter
½ cup chicken broth
1 cup heavy whipping cream
1 (4 ounce) jar sliced pimento peppers, drained
½ cup grated Parmesan cheese
¼ cup chopped fresh basil
⅛ teaspoon ground black pepper
Instrucțiuni
Place milk and bread crumbs in separate, shallow bowls. In skillet, heat butter or margarine to medium heat. Dip chicken in milk, then coat with crumbs. Cook in butter or margarine, on both sides, until juices run clear (about 10 minutes). Remove and keep warm.
Add broth to skillet. Bring to a boil over medium heat, and stir to loosen browned bits from pan. Stir in cream and pimentos; boil and stir for 1 minute. Reduce heat.
Add Parmesan cheese, basil and pepper. Stir sauce and cook until heated through. Pour mixture over chicken and serve!
Nutriție
Dimensiune porție
-
Calorii
496 kcal
Grăsime totală
36 g
Grăsime saturată
22 g
Grăsime nesaturată
0 g
Grăsime trans
-
Colesterol
183 mg
Sodiu
373 mg
Carbohidrați totali
9 g
Fibre dietetice
1 g
Zaharuri totale
2 g
Proteine
34 g
4 servings
porții15 minutes
timp activ30 minutes
timp total