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Amish Salisbury Steak

5 servings

porții

15 minutes

timp activ

9 hours 25 minutes

timp total

Ingrediente

1 pound ground beef

1 cup milk

1 cup crushed saltine crackers

1 onion, finely chopped

1 teaspoon salt

1 teaspoon ground black pepper

1 (14.5 ounce) can cream of mushroom soup

Instrucțiuni

Mix ground beef, milk, crackers, onion, salt, and black pepper in a bowl. Shape mixture into a narrow loaf and place onto a baking sheet. Cover and refrigerate, 8 hours to overnight.

Preheat the oven to 350 degrees F (175 degrees C).

Heat a large skillet over medium-high heat. Cut loaf into 1-inch thick slices and sear in the hot skillet until browned, 2 to 3 minutes per side. The inside will still be pink. Arrange slices in a roasting pan. Spread mushroom soup over steaks.

Bake steaks in the preheated oven until mushroom soup is bubbling and meat is no longer pink inside, about 1 hour. An instant-read meat thermometer inserted into the center of a meat slice should read at least 160 degrees F (70 degrees C).

Nutriție

Dimensiune porție

-

Calorii

334 kcal

Grăsime totală

18 g

Grăsime saturată

6 g

Grăsime nesaturată

0 g

Grăsime trans

-

Colesterol

59 mg

Sodiu

1220 mg

Carbohidrați totali

22 g

Fibre dietetice

1 g

Zaharuri totale

6 g

Proteine

20 g

5 servings

porții

15 minutes

timp activ

9 hours 25 minutes

timp total
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