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Gail’s Recipe Book

Chocolate Muffins

12 servings

porții

15 minutes

timp activ

40 minutes

timp total

Ingrediente

1/2 cup olive oil (canola or vegetable)

1 cup granulated sugar

3/4 cup plain greek yogurt

2 eggs

1/2 cup milk (2%)

1 tbsp vanilla

1½ cups all-purpose flour

3/4 cup dark cocoa powder

1 tsp baking soda

1 tsp baking powder

1/4 tsp salt

1¼ cups chocolate chips

Instrucțiuni

Preheat your oven to 350 °F and line your muffin pan with muffin liners.

To a large bowl, begin by whisking together the oil and sugar until smooth.

Add in the milk, yogurt and vanilla and mix again until well combined.

Incorporate the eggs one at a time, mixing thoroughly after each.

To a separate medium sized bowl combine the flour, cocoa powder, baking soda, baking powder, and salt. Gently mix to combine.

Gradually add the dry mixture to the wet ingredients, mixing until just combined.

Fold in the chocolate chips, reserving some for the top.

Spoon the batter evenly into each cup and sprinkle the remaining chocolate chips over the top of each muffin.

Bake for 22-25 minutes or until a toothpick inserted into the middle comes out clean.

Nutriție

Dimensiune porție

-

Calorii

334 kcal

Grăsime totală

16 g

Grăsime saturată

5 g

Grăsime nesaturată

8 g

Grăsime trans

0.003 g

Colesterol

29 mg

Sodiu

196 mg

Carbohidrați totali

45 g

Fibre dietetice

2 g

Zaharuri totale

29 g

Proteine

5 g

12 servings

porții

15 minutes

timp activ

40 minutes

timp total
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