Veggies
Roasted Green Beans
4 servings
porții5 minutes
timp activ20 minutes
timp totalIngrediente
1 1/2 lb. green beans, trimmed
1 shallot, thinly sliced into rings
2 tbsp. extra-virgin olive oil
Kosher salt
Freshly ground black pepper
Lemon wedges, for serving
Instrucțiuni
Arrange racks in center and upper third of oven; preheat to 500°. In a large bowl, toss green beans, shallots, and oil until combined; season with salt and pepper and toss to coat. Spread green beans on 2 rimmed baking sheets.
Roast beans on center rack until starting to wilt and soften, 7 to 8 minutes.
Heat broiler on high. Move sheet trays to top rack and broil, watching closely, until lightly blistered, 5 to 7 minutes more; season with salt, if needed.
Transfer beans to a platter. Serve with lemon wedges alongside.
Nutriție
Dimensiune porție
-
Calorii
125
Grăsime totală
7 g
Grăsime saturată
1 g
Grăsime nesaturată
-
Grăsime trans
0 g
Colesterol
0 mg
Sodiu
451 mg
Carbohidrați totali
10 g
Fibre dietetice
5 g
Zaharuri totale
7 g
Proteine
4 g
4 servings
porții5 minutes
timp activ20 minutes
timp total