Crockpot Meatballs with Grape Jelly Sauce

• porții: 16 servings
• timp activ: 10 minutes
• timp total: 3 hours 40 minutes

Ingrediente

1 (32 ounce) bag frozen fully-cooked meatballs ((see notes to make meatballs from scratch))

12 ounces chili sauce

10 ounces grape jelly

Instrucțiuni

To sauce the meatballs in a slow cooker:

Add frozen meatballs to crockpot. Add chili sauce and grape jelly. Cover and cook for 2 to 3 hours on HIGH or 4 to 6 hours on LOW, until the sauce is hot. Serve directly from the crockpot with a serving spoon or toothpicks, or transfer to a serving dish.

To sauce the meatballs on the stovetop:

Add meatballs to saucepan. Add chili sauce and grape jelly. Cover and simmer over medium heat until the sauce is hot, about 10 minutes.

Nutriție

• Calorii: 220 kcal
• Grăsime totală: 12 g
• Grăsime saturată: 4 g
• Colesterol: 41 mg
• Sodiu: 322 mg
• Carbohidrați totali: 16 g
• Fibre dietetice: 1 g
• Zaharuri totale: 11 g
• Proteine: 10 g