New Recipes
My Favorite No-Mayo Egg Salad
2 servings
porții10 minutes
timp activ10 minutes
timp totalIngrediente
1 tablespoon plain yogurt
2 teaspoons tahini
2 teaspoons za'atar
salt and ground black pepper to taste
1 tablespoon chopped cornichon pickle (Optional)
4 hard-boiled eggs, peeled and coarsely chopped
Instrucțiuni
Mix yogurt, tahini, za'atar, salt, and pepper together in a bowl; fold in pickle. Gently stir eggs into tahini mixture.
Nutriție
Dimensiune porție
-
Calorii
187 kcal
Grăsime totală
13 g
Grăsime saturată
4 g
Grăsime nesaturată
0 g
Grăsime trans
-
Colesterol
425 mg
Sodiu
159 mg
Carbohidrați totali
5 g
Fibre dietetice
1 g
Zaharuri totale
2 g
Proteine
14 g
2 servings
porții10 minutes
timp activ10 minutes
timp total