Name: Baked Brie With Scallions And Pecans
Ingredients: Wedge of Brie; Bunch of scallions (chopped); Pecans (chopped); Butter

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Cut top and side of Brie wedge off, then place in oven-safe baking dish

While oven is pre-heating, melt butter in a pan and simmer green onions with a pinch of salt. Cook for a couple minutes then add chopped pecans.

Pour over top Brie in oven-safe dish and place in center rack for 10 minutes.

Look for melty cheese and bubbly edges and remove. Then sprinkle with cracked black pepper and serve with baguette