Umami Recipes
Umami Recipes

❤︎ Dat Good Shit ❤︎

Homemade Wonton Soup

6 servings

servings

55 minutes

total time

Ingredients

30 wonton wrappers

8 ounces ground pork

2 green onions (finely chopped)

1 tablespoon soy sauce

1 teaspoon sesame oil

1 teaspoon fresh ginger (grated)

1 ½ teaspoons cornstarch

8 cups chicken broth

2 cloves garlic (whole)

2 slices ginger (approx. 1/4")

2 tablespoons soy sauce

1 teaspoon sesame oil

2 green onions (sliced)

Directions

Wontons

In a large bowl combine all filling ingredients.

Place 1 teaspoon filling in the center of a wonton wrapper. Moisten the edges and fold in half to create a triangle. Moisten the two longer tips and bring together. Press together.

Dip the bottom in flour and place on a parchment lined pan. Repeat with remaining wontons.

Soup

Bring all broth ingredients to a boil. Simmer 10 mintues.

Remove garlic and ginger and discard.

Add in wontons simmer 4-6 minutes or until pork is cooked through. Serve immediately.

Nutrition

Serving Size

-

Calories

248 kcal

Total Fat

11 g

Saturated Fat

3 g

Unsaturated Fat

-

Trans Fat

-

Cholesterol

31 mg

Sodium

1887 mg

Total Carbohydrate

25 g

Dietary Fiber

1 g

Total Sugars

1 g

Protein

13 g

6 servings

servings

55 minutes

total time
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