Olive Garden Alfredo Sauce Easy Copycat Recipe

• servings: 4 servings
• active time: 10 minutes
• total time: 20 minutes

Ingredients

4 cups heavy cream

8 ounces butter

1 1/2 cups Parmesan cheese

1 teaspoon garlic puree (or garlic powder)

1 pound pasta (cooked according to package directions)

Directions

Cook pasta according to the package directions.

In a saucepan, cook garlic puree, in butter over medium heat. Add the cream once the garlic becomes fragrant.

When the butter and cream become bubbly, add Parmesan cheese, and stir. Turn up the heat slightly and continue to stir. The sauce will thicken.

In a large bowl combine cooked pasta and Alfredo sauce. Stir well, and serve. Season with salt and pepper if desired.

Nutrition

• Calories: 1385 kcal
• Total Fat: 123 g
• Saturated Fat: 77 g
• Cholesterol: 403 mg
• Sodium: 1458 mg
• Total Carbohydrate: 42 g
• Dietary Fiber: 1 g
• Total Sugars: 3 g
• Protein: 30 g