Umami Recipes
Umami Recipes

Creeach Fam Recipes

Roasted Red Potatoes

6 servings

servings

10 minutes

active time

45 minutes

total time

Ingredients

1 1/2 pounds baby red potatoes (halved)

1/4 cup olive oil

2 teaspoons garlic (minced)

1 1/2 teaspoons salt

1/2 teaspoon pepper

1 teaspoon Italian seasoning

1/4 cup finely grated parmesan cheese

2 tablespoons chopped fresh parsley

cooking spray

Directions

Preheat the oven to 400 degrees. Line a sheet pan with foil and coat the foil with cooking spray.

Place the potatoes in a large bowl. Add the olive oil, garlic, salt, pepper, Italian seasoning and parmesan cheese. Toss to coat.

Spread the potatoes in a single layer on the prepared baking sheet. Bake for 35-40 minutes or until golden brown and fork tender. Sprinkle with parsley and serve.

Nutrition

Serving Size

-

Calories

261 kcal

Total Fat

12 g

Saturated Fat

2 g

Unsaturated Fat

-

Trans Fat

-

Cholesterol

5 mg

Sodium

741 mg

Total Carbohydrate

31 g

Dietary Fiber

2 g

Total Sugars

1 g

Protein

6 g

6 servings

servings

10 minutes

active time

45 minutes

total time
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