country scalloped potatoes and ham

Ingredients

8 potatoes,peeled and thinly sliced

1 onion

1lb fully-cooked ham cut into 1in. cubes

1package(1oz)country gravy mix

1 can 98%reduced fat cream of mushroom soup

2cups of water

2 cups fat free cheddar cheese(shredded

Directions

combine potatoes, onion and ham in a lightly greased crockpot.combine gravy mix, mushroom soup and water;whisk until combined.pour gravy mixture over potatoes.cover and cook on low 7-9 hours.high 3-4 hours. top with cheese during last 30 minutes of cooking.