Slow Cooker Pot Roast Recipe by Tasty

• servings: 5 servings
• total time: 8 hours

Ingredients

3 lb chuck roast

salt, to taste

pepper, to taste

1 oz dried onion soup mix

1 onion, diced

3 gold potatoes, diced

3 large carrots, chopped

½ cup water

Directions

Place the chuck roast in a 7-quart (6 ½ liters) slow cooker and season with salt and pepper.

Sprinkle the onion soup pack and top with vegetables and water.

Cook on low for 8 hours, or high for 4-5 hours.

Enjoy!

Nutrition

• Calories: 633
• Total Fat: 18 g
• Total Carbohydrate: 27 g
• Dietary Fiber: 3 g
• Total Sugars: 4 g
• Protein: 89 g