Bourbon Espresso Old Fashioned

• servings: 1 serving
• active time: 5 minutes
• total time: 5 minutes

Ingredients

1 cup brown sugar

1 cup water

2 ounces bourbon

1 ½ ounces (1 shot) of freshly brewed espresso

3/4 ounce brown sugar syrup

2 dashes of chocolate bitters

Directions

If making homemade brown sugar syrup (store-bought works great, too!), add the brown sugar and water to a saucepan and cook on medium until all the sugar has dissolved. Set aside and let cool.

Brew the espresso and let it cool slightly.

Add ice to a rocks glass and top with the bourbon, syrup, espresso, and bitters.

Stir to combine.

Garnish with shaved chocolate and 3 espresso beans.

Nutrition

• Serving Size: 1 glass
• Calories: 223
• Total Fat: 0 g
• Saturated Fat: 0 g
• Trans Fat: 0 g
• Cholesterol: 0 mg
• Sodium: 6.8 mg
• Total Carbohydrate: 20.9 g
• Dietary Fiber: 0 g
• Total Sugars: 20.7 g
• Protein: 0.1 g