Name: Chicken Fried Rice
Prep time: 15 min
Cook time: 1 h 15 min
Total time: 1 h 30 min
Yield: 8 servings
Ingredients: 2 cups long grain white rice (uncooked (Not Instant rice); 3 ½ cups water; ½ cup soy sauce; ½ cup vegetable oil; 1 envelope onion soup mix; 1 yellow onion (chopped); 1 8oz/284ml can mushroom pieces; 1 green pepper (chopped); 1 celery stalk (chopped); 3 cups cooked chicken (chopped)

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Stir together all ingredients in a 9x13 casserole dish. Cover with aluminum foil.

Bake for 1 hour 15 minutes or until liquid is absorbed and rice is tender. Serve hot.

2 cups long grain white rice (uncooked (Not Instant rice)

Chicken Fried Rice

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