Savory Breakfast Waffles

• servings: 1 serving

Ingredients

2-3 tbsp mashed sweet potato

1 serving shredded cheddar cheese

1/2 small avocado, mashed

1 egg

Salt, pepper

Optional: everything bagel seasoning, chile lime seasoning, or any seasoning you like.

Here is how I made it:

1.I used my mini waffle maker here. Preheat it. You want it hot.

2.Add half a serving cheese at the base, 2-3 tbsp mashed sweet potato, and top with another half serving of cheese to the waffle maker. I used cheddar, but use whatever cheese you prefer.

3.If you dont have leftover sweet potatoes and prepping the sweet potatoes from the beginning, just place 4 medium sweet potatoes (about 125g each) in the oven at 350°F for 70 to 80 minutes. Let them cool slightly, open them, and mash the insides with a fork.

4.Close the waffle maker and press down gently - let it do its thing until it becomes crispy on both sides.

5.While the waffle cooks, mash half an avocado with a little salt and pepper and a touch of lime juice or use guacamole.

6.Top the waffle with an egg, some everything bagel seasoning and chile lime seasoning.

If you make it, be sure to let me know on SHREDHAPPENS.

ENJOY