Slow Cooker Italian Pepper Steak

• servings: 4 servings
• active time: 15 minutes
• total time: 6 hours 15 minutes

Ingredients

1 lb steak bites (I used sirloin)

1 ea onion (medium)

1 ea bell pepper

14 ½ oz petite diced tomatoes, undrained

1 tbsp olive oil

1 tbsp italian seasoning

1 tsp garlic powder

1 tsp sea salt

1/2 tsp black pepper

Directions

Prepare your onion, pepper, and meat by chopping into bite-sized pieces.

Combine all ingredients in your slow cooker and stir together.

Cook on low for 6-8 hours, or high for 3-4 hours.

Serve over egg nooodles, rice, or mashed potatoes.

Nutrition

• Calories: 214 kcal
• Total Fat: 8 g
• Saturated Fat: 2 g
• Unsaturated Fat: 5 g
• Cholesterol: 67 mg
• Sodium: 781 mg
• Total Carbohydrate: 9 g
• Dietary Fiber: 3 g
• Total Sugars: 5 g
• Protein: 27 g