Name: Dumplings
Ingredients: 1/2 c flour per person. (3 cups); About 1 tsp salt per cup of flour; 3/4 c Crisco (1/4 or 1/3 c per c of flour); Cold water

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Chambers Family Cookbook

3/4 c Crisco (1/4 or 1/3 c per c of flour)

Dumplings

Ingredients

Directions

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