Cocktails
Whipped Honey Peach Margarita
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1 ½ oz tequila
Peach slices (~ 3/4 - 1 whole small ripe peach)
1 heaping tbsp whipped honey
75 oz lime juice
5 oz Cointreau
Whipped Honey Foam*
Cinnamon graham cracker dust
whipped honey coconut foam:
2 oz heavy cream
1 tbsp canned unsweetened coconut milk
1 tbsp whipped honey
Froth with milk frother until foamy consistency is achieved.
Method: combine peach slices and whipped honey in a cocktail shaker and muddle. Add in the tequila, lime juice, Cointreau, and ice and shake. Strain into a rocks glass over ice. Top with whipped honey foam. Garnish with cinnamon graham cracker dust or cinnamon. Cheers!
Directions
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