Kotletten

Ingredients

1 lb ground beef or veal

Grated onion (I'm assuming, it actually read "Grind onion")

Potato

Egg or 2

Salt, pepper, garlic powder

Directions

Mix. Fry in oil

Notes

This one I'm unsure about.

She had written "Cuckletten" as the recipe name, which didn't bring up any results.

I'm guessing it's supposed to be kotletten, which are little meatballs. This might serve for a bit more guidance than what she wrote:

http://www.mennonitegirlscancook.ca/2008/06/kotletten.html