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Umami

GAPS Recipes

Turkish Beetroot Salad

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Ingredients

3-4 RAW Beetroots (skin removed and grated in a box grater)

2-3 carrots

1 medium Spanish onion finely diced

1/2 bunch parsley finely chopped

1/2 bunch of dill finely chopped

1 pomegranate deseeded

Dressing

1/4 cup lemon juice

1/4 cup EVOO

1 TBS pomegranate molasses

Directions

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