Dark Chocolate Peanut Butter Banana Cups

• servings: Makes about 7-8 cups
• total time: 1 hour

Ingredients

1 banana (sliced into 1/3 inch thick slices)

1/3 cup dark chocolate chips

1 tbsp butter or oil

1/4 cup peanut butter

Pinch of flakey salt

Directions

To a small bowl, add the chocolate & oil. Melt in the microwave for 40 seconds, stopping halfway & stirring. Once done, set aside & slice the banana.

To small cupcake cups, add the chocolate, then banana, then peanut butter, & cover with more chocolate.

Refrigerate or freeze for 1 hour.

Take out, add salt to liking, & enjoy!