Beef Stroganoff

Ingredients

2 sticks butter

2 pounds beef cubes

Salt and pepper

1/2 pepper minced

1 whole onion, chopped

1 tablespoon Worcestershire sauce

1 tablespoon garlic powder

1 cup mushrooms

Tabasco

2 tablespoon tablespoons red wine vinegar

1 cup, heavy cream

1 cup sour cream

Directions

Brown embrace the beef with the butter and salt and pepper.

Sauté the peppers and onions.

Add in the rest of the ingredients. Cover and cook one hour until the meat is tender.

Cook rice with beef.