Name: Pork Loin Roasting Technique
Cuisine: Dinner
Ingredients: Pork Loin Roasting Technique; 1. Tie sage leaves under kitchen twine along length of loin; 2. Rub with spice rub, salt. sear all sides 10-15 minutes; 3. Wrap in parchment, tuck ends to seal; Cook to 150 center (20 min per lb.); Save juices

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Venus Recipes

1. Tie sage leaves under kitchen twine along length of loin

2. Rub with spice rub, salt. sear all sides 10-15 minutes

Pork Loin Roasting Technique

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